Okra Soup

Okra soup is more common with the Igbo tribe of Nigeria and is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Crayfish, palm oil and chicken stock are included in the preparation.

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Suyasuya.co brings the rich, authentic flavours of West African suya and grilled cuisine to the heart of Philadelphia, inspired by cherished family traditions and memories of sharing spicy, savoury meals with loved ones. Founded by a passionate cook who dreamed of sharing the tastes of home in America, Suya Suya prides itself on fresh, quality ingredients, authentic ethnic spice blends, and a warm, welcoming atmosphere. Focused on genuine taste and community, the brand invites guests to enjoy every meal as if they were eating with family.